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Chicken Tinga Tacos

Yield: 8 tacos

INGREDIENTS

INGREDIENTS

  • 2 cups prepared Chicken Tinga
  • 8 corn tortillas
  • 1/2 cup diced white onion
  • 1/4 cup chopped cilantro
  • 1/2 cup crumbled queso fresco
  • 1 lime, cut into wedges
  • Salsa, as desired

FEATURED PRODUCTS

Olde Thompson Chicken Tinga Seasoning Bomb

Chicken Tinga Seasoning Bomb

INSTRUCTIONS

INSTRUCTIONS

  1. Heat Chicken Tinga in a skillet until hot and saucy.
  2. Warm tortillas on a comal.
  3. Add about 1/4 cup tinga to each tortilla.
  4. Top with onion, cilantro and queso fresco.
  5. Serve with lime and salsa.

FEATURED PRODUCTS

Olde Thompson Chicken Tinga Seasoning Bomb

Chicken Tinga Seasoning Bomb

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