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Birria Loaded Fries

Yield: 4–6 servings

Ingredients

  • 1 1/2 lb French fries
  • 2 cups Beef Birria
  • 2 cups Chihuahua cheese
  • 1/2 cup crema
  • 1/4 cup diced onion
  • 1/4 cup cilantro
  • 1/2 cup pickled jalapeños
  • Birria consommé, for serving

Instructions

  1. Cook fries until extra crispy.
  2. Transfer to an oven-safe platter and top with hot birria and cheese.
  3. Broil until cheese melts.
  4. Finish with crema, onion, cilantro and jalapeños.
  5. Serve immediately with consommé.

Featured Products

Birria Seasoning Bomb

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